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Thursday, March 24, 2011
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Tourism (Gourmet) Pizza and dangerous local
When I was little (well, and now) I loved the windows and exhibitors packed, and out of cakes, ice cream or breakfast buffet in the hotel ... I like that coming, glad sight, hesitating a bit and finally take the same bun always preferred.
The last weekend were accidentally route by some of the best pastry shops in Madrid; accidentally cause you know, you go downtown to find a gift (and arguing with scrum of people) and return home without the gift, but well fed.
Yo, I'm out, I have always believed that to be " from here "was apparently to avoid tourist sites, but in Madrid and other cities in the center still cherishes some places that is worth spending time to time, even elbowing to get to the bar. One of them is the Mallorcan , in Puerta del Sol, where you can take a very rich coffee (which I discovered by MA) with a very generous French toast, or a tortel ... I, as I said, I will as usual and asked a Swiss, orange-flavored dough and cured me long roscón nostalgia. It was not expensive (2 cafes and a Swiss 3.5 euros) and also prepared fresh lattes! a luxury today.
Another large, Pastry Well, in the street of the same name. A beautiful place, and twisted roll of kings throughout the year:
pies also have various types, spectacular cream puffs or angel hair ... This time we got a cake French toast, well covered with cinnamon, how cute:
And finally (here we only picture and do not stop, we were on the verge of hyperglycemia) Casa Mira, in the race St. Jerome: the best craftsmen and-nougat as MA, which is the expert, the best Bayonne to Madrid, all laid out in an almost obscene revolving display that I had gone mad as a child. To me what I like is the variety of candied fruits, I'm still looking for a recipe that I used as an excuse to buy the precious mandarins, or squash:
And for those who do not like the sweet ? Do not worry: take advantage of the cold we still, make a stop at Lhardy, also in the Carrera de San Jerónimo, and served yourself a cup of soup while you rejoice in the light with all they sell.
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